Friday, March 29, 2013

flashback friday - need Easter dinner ideas?

Need Easter dinner ideas?
This was the best Easter dinner to date...but we'll see how I do on Sunday ;)

Roasted leg of lamb with herb crust and mint sauce, except I used a mix of herbs (oregano, thyme, rosemary, etc) and did a fresh mint sauce (mint and white wine vinegar) instead of that sauce.  Oh, and we marinated it for 1/2 an hour before roasting...

Scalloped potatoes, except I added more cheese :)

Roasted Brussels sprouts with thyme and red pears....sooooo good just as is :)

Hot cross buns, delicious!!

And, as always, coconut cake :)
(But, I did cheat and use bagged, shredded, sweet coconut this time ;) )

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