Okay! I promised a GD Round 2 recipe from the-best-roast-you’ll-ever-eat meal, right? Well, here it is. It takes 2 seconds and its worth it!
BBQ Sandwiches
Serves…? This really depends on how much roast you have left over…
But we shall pretend you have as much as I have. Adjust your ingredients accordingly.
Leftover roast, about 2 pounds
1 cup of your favorite barbeque sauce
½ cup ketchup
¼ cup yellow mustard
Pickles, tomatoes and extra yellow mustard
Let your leftover roast come to room temperature.
Chop into bite size dice or shred.
Put into large mixing bowl. Add barbeque sauce, ketchup and yellow mustard.
Mix, mix, mix!
Serve with pickles, tomatoes and yellow mustard.
Done! Told you it was easy…
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